Local Network News

Exploring the Classic NZ Wine Trail: Drinking in Hawke's Bay and the Wairarapa

It was an absolute pleasure to host Sharon as she explored the Classic NZ Wine Trail. The Hawke's Bay has so much to offer, and we're very pleased to be featured in this article that explores the Classic NZ Wine Trail through Hawke's Bay and the Wairarapa! Exploring the Classic NZ Wine Trail: Drinking in Hawke's Bay and the Wairarapa Stuff.co.nz, 2 Aug 2020 Is there a limit to the number of truffle panna cotta that can be eaten at one sitting? I can confidently report there is not. We’re in Hawke’s Bay, perched at the kitchen island of chef Gary Grootelaar who runs luxury lodge The Manse with his wife Dietske. Grootelaar, who spent 13 years working at Michelin-starred restaurants in Europe, is serving us so much delicious food my stomach thinks its Christmas. But as my late mother always said, every good trip starts with a good meal. Especially one that includes panna cotta served with shavings of local truffles that only hours ago were being dug up by a dog. Read more: https://www.stuff.co.nz/travel/back-your-backyard/300062876/
Soap from Hohepa at The Manse Luxury Lodge

Hohepa and The Manse

For years Dietske has been looking for locally made soap for the guest bathrooms until she stopped at the Hohepa shop in Clive

© The Manse 2017 – Designed by GROW